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Tyson Foods, Inc.

Springdale, Arkansas

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Tyson Foods, Inc.

Springdale, Arkansas

University of Wyoming- Department of Animal Science

Laramie, Wyoming

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Tyson Foods, Inc.

Downers Grove, Illinois

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JBS & Pilgrim's

Greeley, Colorado

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University of Illinois and Topigs Norsvin

Champaign, Illinois

University of Wisconsin-Madison

Madison, Wisconsin

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Smithfield Foods

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University of Connecticut

Storrs, Connecticut

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Smithfield Foods

Wilson, North Carolina

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Smithfield Foods

Crete, Nebraska

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Smithfield Foods

Peru, Indiana

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Smithfield Foods

St Charles, Illinois

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Smithfield Foods

Omaha, Nebraska

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Smithfield Foods

Virginia

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Smithfield Foods

Mason City,

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Martin City, Missouri

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Smithfield Foods

Kansas City, Missouri

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Sioux City, Iowa

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Smithfield Foods

Smithfield, Virginia

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Smithfield Foods Human Resources

Cudahy, Wisconsin

National Cattlemen's Beef Association

Centennial, Colorado

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Extension Meat Specialist
The Department of Animal Science at the University of Nebraska-Lincoln (UNL) Institute of Agriculture and Natural Resources (IANR) is seeking applications for an Extension Meat Specialist position at the open rank. This 9-month (academic year), tenure-track appointment will develop and lead a dynamic extension and research program providing science-based education/training and technical support for meat and poultry packers/processors, livestock producers, and allied industries across the state of Nebraska. The apportionment is 70% extension and 30% research. Specific duties for this position include: Create a dynamic extension platform directed at providing science-based content and guidance for livestock producers, meat and poultry packers/processors and various all


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