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Assistant Professor-Department of Food and Bioproduct Sciences College of Agriculture and Bioresourc
FABS Dept., College of Agriculture and Bioresources, University of Saskatchewan
Saskatoon, Saskatchewan, Canada
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University of Illinois
Urbana-Champaign, Illinois
The Commonwealth Scientific and Industrial Research Organisation
Coopers Plains, Queensland, Australia
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Smithfield Foods
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Food Scientist: Prepared Meats and Meals
Job Purpose and Impact The Food Scientist: Prepared Meats and Meals will provide technical expertise to new product development for product line growth and technology and process development for the creation of new capabilities. In this role, you will coordinate with other scientists to innovate new product development by identifying and implementing technical solutions to meet business goals. Key Accountabilities Identify product growth and new product opportunities. Analyze and interpret market data to take advantage of opportunities and minimize adverse trends. Stay abreast of current literature and analytical advancements. Provide technical guidance and leadershi
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