Career Center

JOB PURPOSE The Operations Associate Program (OAP) is a full-time training program for individuals who are interested in a career in fresh pork processing. The OAP gives the individual the opportunity to gain hands-on industry experience in the day-to-day operations of a 900,000 square-foot fresh pork facility harvesting 22,500 animals per day in Guymon, OK. Operations Associates develop key skills in multiple areas including production training, food safety quality assurance (FSQA), and operations management. Phase one as a production trainer allows the individual to learn key positions required in production to obtain yields and efficiencies in the operation. Phase two gives exposure to the established food safety and quality standards for the company. F