The Meat and Muscle Scientist is a key leadership role responsible for identifying and understanding the root causes of poultry meat myopathies. By comprehending the developmental processes, this role will significantly enhance Cobb’s R&D team, contributing to the production of high-quality and healthy chicken. The successful candidate will serve as the subject matter expert on muscle myopathies at Cobb, necessitating exceptional self-awareness and the ability to collaborate effectively across all organizational levels. Additionally, the candidate will be responsible for applying sensory technologies to improve yield and consumer product quality. This position involves becoming a global expert in the field through an independent research program and international collaborations with oth